Mediterranean
Meatballs with tomato sauce
Fri, 07/24/2009 - 05:35 — electric monk
The grated potato makes the meatballs juicy and fluffy and the seasoning is just exquisite. This dish is excellent served over mashed potatoes or clean white rice.
Serves:
8 
All recipes (c) Shai Yallin. All photographs (c) Keren S.
